Christmas Day Dinner in The Dining Room
An elevated dinner experience, The Dining Room is the ideal, intimate location to celebrate Christmas Day.
Enjoy a three course table d’hôte menu and wine pairing inspired by traditional Christmas fare in the intimate, ocean view Dining Room.
Reservations required and can be made for seatings beginning at 5:00 p.m., for groups of 1 to 6 guests.
Reservations required.
$199.00 per guest, plus tax.
Menu
Amuse Bouche
Appetizer
Roast Local Winter Squash Soup gf | caramelized squash and spiced walnuts
or
Chevre Brûlée | golden beet, green apple, pistachio and wildflower honey
Main Course
Slow Roast Turkey Breast | sage bread stuffing, garlic whipped potato, roasted vegetables, thyme gravy and cranberry sauce
or
Steak Oscar | pan roast filet mignon of Angus beef, crab croquet and sauce bearnaise
or
Wild Mushroom Risotto | shaved white truffle and parmesan
Dessert
Black Forest Bombe | dark chocolate, sour cherries, Chantilly cream
or
Rum Baba | cranberry and white chocolate montée
Mignardises