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Coq au Vin Dinner for Two

Experience the Oak Bay Beach Hotel’s Coq au Vin Dinner for Two in the comfort of your own home with our At-Home Pick Up Offering! Enjoy a little gem Caesar salad with creamy garlic dressing, herb crouton and white anchovy, followed by locally smoked wild sockeye salmon, caper and herb cream, fresh dill and crisp sesame lavash, coq au vin with truffle potato gratin made with Woodgate Farm free-range organic chicken cooked in Pinot Noir, and crème brûlée with fresh berries and almond cookie for dessert.

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