Easter Brunch
Celebrate the return of Spring with those you love as we host our iconic Easter Brunch Buffet on Sunday, April 5, 2026. Set against the iconic backdrop of our ocean view Lobby Lounge and Dining Room.
The experience will feature a live pianist, with a thoughtfully curated take-home gift from our pastry chef for each guest. Reservations are required. Additional taxes and gratuity apply.
Seatings for Sunday, April 5, 2026:
- 10:00 AM
- 10:30 AM
- 1:00 PM
- 1:30 PM
Pricing:
- Adult: $129 per guest, plus tax and gratuity
- Child (4–12): $59 per guest, plus tax and gratuity
- Infant (3 and under): Complimentary
- Minimum booking of 2 guests and maximum bookings of 9 guests welcome
Cancellation Policy
All sales are final and non-refundable. Reservations are required, pre-paid, and booked online.
Sample Buffet Highlights:
- Fresh shucked oysters, smoked BC Salmon, selection of charcuterie and international cheeses
- Freshly baked croissants, mini doughnuts, cruffins, and Danish pastries
- Lemon, ricotta, and blueberry pancakes with maple syrup
- Classic eggs benedict, crab cake eggs benedict, southwestern eggs benedict
- Live omelet and carvery stations
- Applewood smoked bacon, pork breakfast bangers, and home fried potatoes
- Roast BC salmon with blood orange cream sauce
- Selection of artisan charcuterie and cheese
- Tropical pavlova, pistachio choux au craquelin with raspberry mousse, citrus madeleines
