Winemaker’s Dinner Series | Fitzpatrick Family Vineyards

The Fitzpatrick estate vineyard features 40 acres of vines separates into 12 smaller, carefully tended blocks where they grow seven varietals of grapes: Chardonnay, Ehrenfelser, Gewürztraminer, Meunier, Pinot Blanc, Pinot Noir, and Riesling. They focus on traditional methods of producing sparkling wine, crisp whites and elegant, focused reds. Their sparkling wines mirror the philosophy of the grower Champagnes of France, where the wines are made only from grapes grown on the maker’s estates and from a single vintage.